Friday, March 11, 2011

raspberry lemon cheesecake

the rich, decadent creaminess of the cheese.

the delicate infusion of raspberries.

the buttery, deliciousness of the shortbread crust.

want the recipe?

I'm hanging out with my friend Randi at eye see.

won't you join me?

amelia

12 comments:

  1. love me lemon anything * good portion control, having them in little cup! looks so good * *

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  2. Heading over there right now!!! Yummy!!

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  3. now THIS is what i should have done for the teachers :)

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  4. oooh! these look so good! I have to figure out how to do these without eggs :(
    Thanks for sharing!
    hugs
    Manni

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  5. These raspberry lemon cheesecakes look amazing and beautiful. I love the flavor combination. Hm...you've got me craving for chessecakes now!

    Amy
    http://utry.it

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  6. I'm in - going to check out your recipe right now! They look delish!

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  7. Lemon + raspberry is one of my favorite flavor combinations. These little cheesecakes are beautiful and sound delicious. Thanks for posting this!

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  8. Those look amazing!! Lemon and raspberry is the best!

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  9. OOooo Amelia, these looks absolutely fantastic!! I love it :)

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  10. Anything with cheesecake in the title is a winne!! I invite you to link up any & all of your delightful creations to The Homespun Bake Shop @ The Tattered Tag. It's a great new place for delicious inspiration. Also, happy to be a new follower.


    Drop by The Tattered Tag

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  11. these look absolutely delicious! mmmmm... :)

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